So far, I'm sticking to my New Year's Resolution of trying new recipes...
But, I do need to branch out to truly new recipes, and I've been pouring over my cookbooks. This is the stack on the family room end table that I peruse whenever I have a spare moment. The tabs sticking out are marking the recipes I want to try:
And here's another shelf of cookbooks in the office:
This shelf is baking cookbooks only:
Of course, I have more cooking/baking books that don't fit on those shelves just laying around the house. I want to go through all of them, try the recipes that sound good, and get rid of any that don't have something I can use.
In addition to the usual cookbooks, I have years of back issues of magazines with valuable recipes. Below are my office shelves dedicated to Martha Stewart publications (plus the Complete Chicken Cookbook which won't fit on the other cookbook shelf). Some of the Martha Stewart books deal with crafts, organization and business, but I own a few cookbooks from her and I've kept every issue of Martha Stewart Living from 2005 on. I've also kept every issue I've ever received of Everyday Food, which now amounts to a sizable collection of those. I need to go through each of these again and find recipes and meals that will work for my family.
As if this weren't enough cookbooks and magazines, I also have 10+ years worth of Taste of Home back issues, as well as 10+ special Taste of Home publications (hardback books, recipe collections, etc.). There's also two years of back issues of Better Homes and Gardens, and several binders worth of recipes, tips and ideas I've clipped from magazines over the last 14+ years.
With all material for new dinner and meal ideas, I might need to change my resolution from trying two new dinner recipes a month to trying a new recipe twice a day. And working out more. That, or investing in several new pairs of sweat pants.
I'm leaning towards new sweat pants.